Descrição
“While working at Noma, there were a few desserts that got some really positive reactions from people. I always say that the best dishes are the ones that can bring back good childhood memories. A dish that tastes delicious but also evokes emotion. Those dishes always hit the mark.
The Irish Food Guide by Zack Gallagher. News about Food and Food Tourism in Ireland: October 2017
Dolce Winter 2014/15 by Dolce Media Group - Issuu
The Irish Food Guide by Zack Gallagher. News about Food and Food Tourism in Ireland: 2017
Foodie — Good Beer Week
In the Kitchen With: Daniel Burns, Luksus - Foodservice and Hospitality Magazine
Foodie — Good Beer Week
Foodie — Good Beer Week
Foodie — Good Beer Week
In libreria - Food & Beer, l'eredità dello chef Daniel Burns
Foodie — Good Beer Week
Daniel Burns
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por adulto (o preço varia de acordo com o tamanho do grupo)
