Chashu Pork - Ang Sarap

Por um escritor misterioso

Descrição

Like the Chinese Char Siu the Chashu Pork is made out of pork seasoned with honey and soy sauce but the similarity ends there as the Japanese version is braised not roasted and it does not use any red food colouring as well as the five spice powder. Like its Chinese counterpart it is also served on noodle soup dishes more particularly the ramen.
Chashu Pork - Ang Sarap
Chashu: How to make melt in the mouth ramen pork - Chopstick
Chashu Pork - Ang Sarap
Chashu Pork (Braised Pork Belly for Ramen)
Chashu Pork - Ang Sarap
Chashu Pork (Braised Pork Belly for Ramen)
Chashu Pork - Ang Sarap
Chashu Pork (Japanese Braised Pork Belly)
Chashu Pork - Ang Sarap
26 Pork Belly Recipes for you to Indulge on - Ang Sarap
Chashu Pork - Ang Sarap
Chashu Pork Recipe For Ramen
Chashu Pork - Ang Sarap
Chashu Pork - Braised Pork Belly for Ramen, Recipe
Chashu Pork - Ang Sarap
How to Make KAKUNI
Chashu Pork - Ang Sarap
Easy Chashu Pork Belly
Chashu Pork - Ang Sarap
Yakibuta (Braised Pork - Japanese Char Siu), Recipe
Chashu Pork - Ang Sarap
Chashu Rice Bowl, Chef John's Cooking Class, meal prep
de por adulto (o preço varia de acordo com o tamanho do grupo)